Crunchy biscuit base, whipped cream, mango pulp and passion fruit jam
Premium Retangular cakes
Bolo de Bolacha Supremo
Coffee whipped cream layers, interspersed with biscuits soaked in coffee, covered with grated biscuits
Crunchy biscuit base, whipped cream, mango pulp and passion fruit jam
0,100 kg
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Coffee whipped cream layers, interspersed with biscuits soaked in coffee, covered with grated biscuits
Sponge cake base, egg custard filling and topping, almond glaze, dusted with powdered sugar
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