Caramel Cake

Specialties

Alentejano Caramelo

Reference:

700331

Layers of sponge, chocolate sponge, marie biscuit and vanilla flavored pastry cream, coffee whipped cream, caramel topping

Weight

1,500 kg

Portions

14/16

Measure

28 cm

Share our desserts with Family and Friends

Facebook
X
WhatsApp
Email
Print

Other Delicious Desserts

Retail

Chocokinder

Crispy biscuit base, coffee-dipped biscuit layers mixed with hazelnut-flavored white chocolate, pastry cream, decorated with kinder bueno

Bolo Profiteroles
Specialties

Choux Cake

Chocolate sponge cake, chocolate filling, profiteroles with whipped cream, caramel decoration

American Cakes

2 Chocolates & Brownie

Chocolate dough, chocolate filling, dark chocolate topping, brownie, chocolate decoration

en_GBEN