Coffee whipped cream layers, interspersed with biscuits soaked in coffee, caramel topping and garnished with grated biscuits
Specialties
Choux Cake
Chocolate sponge cake, chocolate filling, profiteroles with whipped cream, caramel decoration
Coffee whipped cream layers, interspersed with biscuits soaked in coffee, caramel topping and garnished with grated biscuits
1,200 kg
14/16
41x15 cm
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Chocolate sponge cake, chocolate filling, profiteroles with whipped cream, caramel decoration
Layers of chocolate, biscuit soaked in coffee, condensed milk, whipped cream and grated biscuits
Layers of toasted biscuit embeded in coffee, whipped condensed milk cream, whipped cream, pastry cream topping with crushed biscuits
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